Pipers Creek Grove is a family owned business that has been operating for over 10 years.  We have a passion for growing bush tucker and have developed a range of products to celebrate the native flavours of Australia. 

Pipers Creek Grove is a sustainable plantation producing a variety of quality native fruit and spice.  The plantation is located on previously virgin soil and has been carefully studied to optimise the natural soil conditions and climate of the area.  Compatible plant species were selected, with predominantly rainforest species, and trialled with an emphasis on the impact of wild harvesting and the rarity of their natural stocks.

We currently harvest approximately 1000 Blood Lime trees, 300 Lemon Myrtle trees, 2000 Aniseed Myrtle trees, 1000 Davidson Plum trees, 50 Cinnamon Myrtle trees and 200 Illawarra Plum trees.

As we believe in the health benefits of organic foods and caring for the land, in 2003 we began our "in conversion to organic" Certification.  In 2006 we attained Organic Certification through OGA's Small Producer Program and are now ACO Certified.